Natural antioxidants play a crucial role in protecting the body against oxidative stress and related diseases. This book explores the sources, mechanisms, and health benefits of natural antioxidants derived from plants, marine organisms, and other natural sources. It covers the biochemical pathways of antioxidant activity, their role in preventing chronic diseases such as cancer and cardiovascular disorders, and methodologies for evaluating antioxidant capacity. Designed for nutritionists, pharmacologists, and biomedical researchers, the book provides comprehensive insights into harnessing natural antioxidants for health promotion and disease prevention.
Robert Williams studies natural antioxidants and their role in protecting skin health from oxidative stress and aging. His research identifies plant-derived antioxidants that can prevent damage caused by free radicals and environmental factors. Robert has published extensively on the incorporation of antioxidants into skincare formulations for enhanced skin resilience. He offers guidelines for clinicians to utilize natural antioxidants in preventive and therapeutic dermatological care.